Rossi
&
The Top.

birthday parties, welcome and farewell parties,

salon events, etc.

You can use it in various scenes.
Together with ROSSI's classic Italian cuisine

Please enjoy.

VENUE

＜Restaurant ROSSI＞

Tables, counters and floors are made of marble,

The furniture was prepared by cassina.

You can enjoy freshly prepared food
It has a private kitchen.

＜Rooftop The Top.＞

An exotic atmosphere where the wind blows comfortably
You can use the space freely.

Cuisine

Such as standing style and seated course style,
According to your request while having a meeting with the chef
We will prepare it for you.

Cooking

Raw ham
Seared mackerel carpaccio
TOKYO Burrata's Caprese
Beef Heart and Spring Vegetable Salad Salsa Verde

Flower zucchini frit mimolette
Spring Asparagus Milanese

Penne bolognese
Firefly squid and bamboo shoot fusilli
Main
Bavette roast beef
Herb bread crumb grilled cherry salmon

drink

Mandore Brut Origine

Gino Pedrotti Dolomites / Chardonnay

Terre Nele Etna Rosso / Nero Masquerese

Peroni beer

Blood orange, pink grapefruit, ginger ale, oolong tea, san peregrino

Elige Grappa

After-meal coffee, tea, herbal tea

FLOOR PLAN

DETAILS

Capacity	Seated: 40 people Standing meal: 80 people * Capacity depends on specific layout
Room dimensions	Restaurant ROSSI: Approx. 90㎡ Ceiling height approx. 3.3m Rooftop Bar The Top .: Approximately 140㎡ * The rooftop bar may not be available in rainy weather.
Available equipment	Basic sound BGM equipment, projector etc.
Equipment	Tables, chairs, high tables, reception tables, etc.
Price	Venue fee: ¥200,000〜 Food and drink per person: ¥10,000~ * Varies depending on the season and time of day. We will make flexible proposals according to the number of users and usage. * Additional costs for audio / visual equipment such as microphones, operators, etc.