A countertop restaurant serving up Japanese cuisine which blends in the flavors of seasonal ingredients.
Our artisan chefs prepare carefully selected, fresh ingredients before your eyes with honed skills.
This is what Japanese hospitality is all about.
- 12:00-16:00 *Saturdays, Sundays, and holidays only
- Weekdays 17:00-23:00 (Food 22:00 L.O./Drink 22:30 L.O.)
- Saturdays, Sundays, and holidays 17:00-22:00 (Food 21:00 L.O./Drink 21:30 L.O.)
2-14-4 Kitaoaoyama, Minato-ku, Tokyo THE AOYAMA GRAND HOTEL 4F
Restaurant general reception
- * All seats are non-smoking.
- *Please refrain from visiting preschool children.
- * Please refrain from visiting with beach sandals or wearing only men's tank tops.
- * Menus and prices may vary depending on the season.
- * Please inform us of any food allergies and feel free to ask any questions regarding ingredients.
- * Other requests and questions are also welcome at any time.