INFORMATION
[BELCOMO] Celebrate 2025 with a variety of flavors at Belcomo's Christmas
This Christmas, enjoy luxurious flavors ranging from classic Italian to international cuisine at Aoyama Grand Hotel's main dining room, "THE BELCOMO," and savor the lively, open space.
The BELCOMO Christmas course, created by the chef for this occasion, is a five-course meal made with luxurious seasonal ingredients.
The à la carte menu also allows you to enjoy a variety of international dishes in any combination you like, making it the perfect place for a casual Christmas with family and friends.
◾️ BELCOMOクリスマスコース (全5品) 12,000円(税込・サービス料金別)
ColdAppetizer
Peony shrimp and scallop tartare, 48-month aged Iberian ham
Hot Appetizer
Alfonsino and seasonal vegetable cartoccio
Pasta
Red snow crab and dried mullet roe aglio e olio
Main
Beef cheek stewed in red wine
Dessert
Karuizawa Garden Farm Strawberry and Chocolate Mousse
- Schedule -
◾️20日(土) 17:00〜22:00(L.O.) 23:00CLOSE
*コースご予約は21:00までのご予約となります。
◾️21日(日)〜25日(木) 17:00〜21:00(L.O.) 23:00CLOSE
-Cooking-
◾️BELCOMOクリスマスコース(全5品)
12,000円(税込・サービス料金別)
◾️アラカルトメニュー
*食材の仕入れ状況によりメニューが変更になる場合がございます。
*アレルギー食材・ご懐妊の方で食材変更をご希望の場合は、事前にお知らせください。