THE AOYAMA GRAND HOTEL​ ​

RESERVATION

ROOMS
RESERVATION
Dining & Nightlife
THE BELCOMO
RESERVATION
SHIKAKU
RESERVATION
Rossi
RESERVATION
Aoyama SUSHI KANESAKA
RESERVATION
Inquiries
Contact form
03-6271-5430

RESERVATION

SHIKAKU Entrance
SHIKAKU Japanese food

A countertop restaurant serving up Japanese cuisine which blends in the flavors of seasonal ingredients.
Our artisan chefs prepare carefully selected, fresh ingredients before your eyes with honed skills.
Experience true Japanese hospitality. 

DINNER

  • Photo: SHIKAKU dinner
  • Photo: SHIKAKU dinner
  • Photo: SHIKAKU dinner
  • Photo: SHIKAKU dinner
  • Photo: SHIKAKU dinner
  • Photo: SHIKAKU dinner

A  lavish experience where you can enjoy seeing the food prepared for you over the counter.
From the one-of-a-kind dishes that are unique to Japanese cuisine using selected ingredients to the food being prepared in clay pots as your order is received. An experience so good that waiting for your food is pleasurable. The menu includes meat dishes, salads, and seafood baked on an iron plate.

There is also sake and organic wine carefully selected by the sommelier according to the dish.

MENU

COURSE

DRINK

MENU-English-

CORSE-English-

DRINK-English-

Book SHIKAKU

  • Photo: SHIKAKU curtain
  • Photo: SHIKAKU inside view
  • Photo: SHIKAKU dish
  • Photo: SHIKAKU inside view
  • Photo: SHIKAKU inside view
  • Photo: Cutting SHIKAKU sashimi

INFORMATION

Business hours

<night>
Weekdays 17:00-23:00 (Food 22:00 L.O./Drink 22:30 L.O.)
Saturdays, Sundays, and holidays 17:00-22:00 (Food 21:00 L.O./Drink 21:30 L.O.)

Street address

2-14-4 Kitaoaoyama, Minato-ku, Tokyo THE AOYAMA GRAND HOTEL 4F

Restaurant general reception

03-6271-5429

Seating Capacity

31 seats

  • * All seats are non-smoking.
  • *Please refrain from visiting preschool children.
  • * Please refrain from visiting with beach sandals or wearing only men's tank tops.
  • * Menus and prices may vary depending on the season.
  • * Please inform us of any food allergies and feel free to ask any questions regarding ingredients.
  • * Other requests and questions are also welcome at any time.

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